I grandi ravioli sardi sono ripieni di ricotta (formaggio morbido) e limone e incarnano la semplicità e la purezza dei sapori mediterranei, offrendo un'esperienza culinaria fresca e raffinata. Questo raviolo rappresenta un'armonia perfetta tra la dolcezza e la morbidezza avvolgente della ricotta e il sapore agrumato della freschezza vibrante del limone, racchiuso in una delicata sfoglia di pasta.
Whether they are oil marinades, emulsion marinades, starch marinades or dry marinades (rubs), and with or without binder compounds, our products are precisely tailored to meet the various challenges of preparing meat products, frozen products and semi-finished convenience dishes.
From exotic to classic and traditional, flavour, appearance and haptics are always delightfully harmonised.
Our variants in summary:
FoxMaro® – oil marinades
FoxMare® – emulsion marinades
FoxMadry® – dry marinades
FoxMaris® – starch marinades
Brand new:
FoxMare marinade with Skyr
Our five finely tuned emulsion marinades with Skyr includes 28% of Skyr and are available for pork, beef, poultry, fish and vegetables. Moreover Skyr is a very good ingredient for dips.
The proportion of Skyr provides taste of freshness and an extra boost of protein. In combination with the emulsion marinades, fermented Skyr makes meat, fish and vegetables tender and is also low in calories.
Aiguillettes d'oranges confites enrobées de chocolat noir 70% de cacao. Afin de proposer des produits d'exception, nous choisissons les meilleures matières premières.
Poids net (G):100